France Economy, GDP, Budget, Industry and Agriculture


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France Economy

View the information below regarding the economy of France. The summary and statistics contains gdp, industry, agriculture and more for France. If you need other information please visit the France Country Page.

  • France Government
  • France People
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    GDP (2001): $1.3 trillion.
    Avg. annual growth rate (2001): 1.8%.
    Per capita GDP: $22,500.
    Agriculture: Products--grains (wheat, barley, corn); wines and spirits; dairy products; sugarbeets; oilseeds; meat and poultry; fruits and vegetables.
    Industry: Types--aircraft, electronics, transportation, textiles, clothing, food processing, chemicals, machinery, steel.
    Trade (est.): Exports (2001)--$349.49 billion: aircraft, automobile spare parts, pharmaceuticals, electronic components, wine, electricity. Imports (2001)--$345.95 billion: crude oil, automobiles and automobile spare parts, natural gas, pharmaceuticals, electronics, aircraft spare parts. Major trading partners--EU, U.S., Japan.

    France Economy
    With a GDP of $1.3 trillion, France is the fourth-largest Western industrialized economy. It has substantial agricultural resources, a large industrial base, and a highly skilled work force. A dynamic services sector accounts for an increasingly large share of economic activity (72% in 1997) and is responsible for nearly all job creation in recent years. GDP growth was 1.8% in 2001, after 3 years at 3% or above.

    Government economic policy aims to promote investment and domestic growth in a stable fiscal and monetary environment. Creating jobs and reducing the high unemployment rate has been a top priority. The Government of France successfully reduced an unemployment rate of 12% to 9%, recently. France joined 10 other European Union countries in adopting the euro as its currency in January 1999. On January 1, 2002, France, along with the other countries of the Euro zone, dropped its national currency in favor of Euro bills and coins. Henceforth, monetary policy will be set by the European Central Bank in Frankfurt.

    Despite significant reform and privatization over the past 15 years, the government continues to control a large share of economic activity: Government spending, at 52.7% of GDP in 2001, is among the highest in the G-7. Regulation of labor and product markets is pervasive. The government continues to own shares in corporations in a range of sectors, including banking, energy production and distribution, automobiles, transportation, and telecommunications.

    Legislation passed in 1998 shortened the legal work week from 39 to 35 hours for most employees effective January 1, 2000. A key objective of the legislation was to encourage job creation, for which significant new subsidies were made available. It is difficult to assess the impact of work week reduction on growth and jobs since many of the key economic parameters, such as the impact on labor costs and a company's ability to reorganize work schedules, depend on the outcome of labor-management negotiations that are ongoing.

    France has been very successful in developing dynamic telecommunications, aerospace, and weapons sectors. With virtually no domestic oil production, France has relied heavily on the development of nuclear power, which now accounts for about 80% of the country's electricity production. Nuclear waste is stored on site at reprocessing facilities.

    Membership in France's labor unions accounts for less than 10% of the private sector work force and is concentrated in the manufacturing, transportation, and heavy industry sectors. Most unions are affiliated with one of the competing national federations, the largest and most powerful of which are the communist-dominated General Labor Confederation (CGT), the Workers' Force (FO), and the French Democratic Confederation of Labor (CFDT).

    France is the second-largest trading nation in western Europe (after Germany). After experiencing a modest deficit in its foreign trade balance in 2000, France enjoyed a $3.54 billion surplus in 2001. Total trade for 2001 amounted to $695.44 billion, or nearly 50% of GDP. Trade with EU countries accounts for 60% of French trade.

    In 2000, U.S.-France trade in goods and services totaled almost $75 billion. According to French trade data, U.S. exports accounted for 8.7%--about $25 billion--of France's total imports. U.S. industrial chemicals, aircraft and engines, electronic components, telecommunications, computer software, computers and peripherals, analytical and scientific instrumentation, medical instruments and supplies, broadcasting equipment, and programming and franchising are particularly attractive to French importers.

    Principal French exports to the United States are aircraft and engines, beverages, electrical equipment, chemicals, cosmetics, and luxury products. France is the ninth-largest trading partner of the United States.

    France is the European Union's leading agricultural producer, accounting for about one-third of all agricultural land within the EU. Northern France is characterized by large wheat farms. Dairy products, pork, poultry, and apple production are concentrated in the western region. Beef production is located in central France, while the production of fruits, vegetables, and wine ranges from central to southern France. France is a large producer of many agricultural products and is expanding its forestry and fishery industries. The implementation of the Common Agricultural Policy (CAP) and the Uruguay Round of the GATT Agreement resulted in reforms in the agricultural sector of the economy. Continued revision of the CAP and potential reforms under a still to-be-negotiated Doha round of WTO may further change French agriculture.

    France is the world's second-largest agricultural producer, after the United States. However, the destination of 70% of its exports is other EU member states. Wheat, beef, pork, poultry, and dairy products are the principal exports. The United States, although the second-largest exporter to France, faces stiff competition from domestic production, other EU member states, and third countries. U.S. agricultural exports to France, totaling some $600 million annually, consist primarily of soybeans and products, feeds and fodders, seafood, and consumer oriented products, especially snack foods and nuts. French agricultural exports to the United States are mainly cheese, processed products, and wine. They amount to more than $900 million annually.


  • France Government
  • France People
  • France Geography
  • France History